2021, we made it. Making the start of earth’s new rotation seem like a cozy snuggly bliss. Follow @TheSharedSpice on Instagram for live instructions via REELS!
Stuffed Shells in Parmesan Cream Sauce
My version of stuffed shells involves 0 tomatoes, and a whole lotta’ silky goodness.
Chicken Portobello in Cream Sauce
It’s April. It’s officially Spring. But wait, what’s that? Spring weather decided to ghost us all and now we’re left still hanging out in our snuggies and fuzzy socks and in need of comfort food because we’re at a loss of how to say warm? No worries, I gotchu.
Garlic Spinach Balls
I wonder if Italy’s flag was a product of the colors in its cuisine, or its cuisine was a product of the colors in its flag? Hmm. But since we’re asking the real questions here already… Scusi, per favore. Where’s my personal Olive Garden Waiter with the never-ending cheese grating?!