Sprucing up my college recipe with more “adulting” ingredients. Roasted garlic. Creamy ricotta. Earthy mushrooms. Rich in flavor. Cheap for the wallet.
Tandoori style cooking with Moroccan flavors & spices to inspire the culinary richness that South Asian & North African cultures share.
Thai inspired, my personal version of the spicy, bright, tangy Som Tum (“som” meaning sour, “tum” meaning pounded) or Green Papaya Salad.
The perfect condiment & flavor enhancer, ready for day-of consumption in ~30 minutes!
When Mexico, India, and I come together to blow your minds with the perfect burrito or biryani condiment! Yes, you read that right.
Can’t be on the lovely Juhu Beach or coasts of India, but you can always count on a “beach getaway” from the comforts of your home, spicy, breezy, culinary style.
Momos. Dumplings. Paneer. Steamed wonderfulness. Whatever you refer to it as, nothing feels better than combining 2 North Indian street foods into one.
On that Indo-Chinese kick, one of my favorite street food noodle classics that you can find me craving at anytime, ordered with a side of chili chicken of course! Follow @TheSharedSpice on Instagram for a step-by-step live demo for this recipe!
My go-to atypical non-boring homemade stir fry recipe – served in 20 minutes or less!
Potatoes? Bread? Seasoning? We got all those! Sharing an easy, kitchen-staple based recipe with you all as we manage COVID-19, social distancing, & quarantine. Stay safe! 🙂
Fusing Indian Spices with Thai-style cooking & the fragrance of beautiful lemongrass. The “best of both worlds” when it comes to two cuisines I absolutely love. Follow @TheSharedSpice on Instagram for a step-by-step live demo for this recipe!
Taking the classic Philly cheesesteak and adding an Indian fusion touch, inspired by Little Sicily Pizza II (#IYKYN). A sandwich that is [Phila] love for a city I’ve grown to love.