Spicy Shredded BBQ Chicken

Sloppy. Sweet. Spicy. Easy to make weeknight dinner for those days when everything sucks and sometimes you just need a hard hitting, yummy meal to cure all.

Red Pepper Fra Diavolo Sauce

Devilish Tomato Sauce. Used up all of your Costco Pasta Sauce stock during Quarantine? No prob, here’s a spicy  homemade version to fulfill all of your cozy nights in this season.

Garlic Mushroom Ricotta Spaghetti

Sprucing up my college recipe with more “adulting” ingredients. Roasted garlic. Creamy ricotta. Earthy mushrooms. Rich in flavor. Cheap for the wallet.

Moroccan Tandoori Chicken Kabobs

Tandoori style cooking with Moroccan flavors & spices to inspire the culinary richness that South Asian & North African cultures share.

Thai-ish Green Papaya Salad

Thai inspired, my personal version of the spicy, bright, tangy Som Tum (“som” meaning sour, “tum” meaning pounded) or Green Papaya Salad.

Quick Pickled Onions

The perfect condiment & flavor enhancer, ready for day-of consumption in ~30 minutes!

Poblano Chutney

When Mexico, India, and I come together to blow your minds with the perfect burrito or biryani condiment! Yes, you read that right.

Baked Mumbai-style Tandoori Salmon

Can’t be on the lovely Juhu Beach or coasts of India, but you can always count on a “beach getaway” from the comforts of your home, spicy, breezy, culinary style.

Paneer Bhurji Momos (Dumplings)

Momos. Dumplings. Paneer. Steamed wonderfulness. Whatever you refer to it as, nothing feels better than combining 2 North Indian street foods into one.

Vegetable Hakka Noodles

On that Indo-Chinese kick, one of my favorite street food noodle classics that you can find me craving at anytime, ordered with a side of chili chicken of course! Follow @TheSharedSpice on Instagram for a step-by-step live demo for this recipe! 

Grilled Masala Potato Sandwiches

Potatoes? Bread? Seasoning? We got all those! Sharing an easy, kitchen-staple based recipe with you all as we manage COVID-19, social distancing, & quarantine. Stay safe! 🙂