Providing a stress-free total solution to gravy that fits all of your dinner guest’s palates: vegan and non-vegan alike. Happy Thanksgiving!
Tag: vegetarian
Thai Drunken Zoodles (Pad Kee Mao)
Using fall squashes to add a guilt-free, but flavor explosion take on a fire Thai dish. Don’t forget that cold craft beer on the side. Follow @TheSharedSpice on Instagram for a step-by-step live demo for this recipe!
Spicy Tex-Mex Hot Corn Dip
Tostito’s Instagram Approved! Adding a Tex-Mex vibe to your classic chips & dips game. You’ll want to, but no double-dipping allowed. Follow @TheSharedSpice on Instagram for a step-by-step live demo for this recipe!
Thai Basil Fried Rice
Putting my own unique twist to this famous dish for a seamless, vegetarian, tasty Thai meal, all for you. Follow @TheSharedSpice on Instagram for a step-by-step live demo for this recipe!
Stuffed Shells in Parmesan Cream Sauce
My version of stuffed shells involves 0 tomatoes, and a whole lotta’ silky goodness.
Indian Masala Street Corn & Cheese Puffs
Flaky. Puffy. Fluffy. Corny. Cheesy. Street. Taking the classic corn and cheese empanada and making it Indian. Fusion Style.
Sweet Chili Mushroom Paneer Bread Rolls
Combining my love for Indochinese with your next 2019 cheat day meal. It’s okay to indulge in carbs sometimes. My mom says it’s good for you.
Chili Lime Chickpea Soup
Hearty. Healthy. Hot. Vegan. Making sure you stay warm, bright, and cozy all winter long. 🙂
Spicy Garlicky Green Beans
4 ingredient side dish or snack that asks, “is there such thing as too much garlic?!“. Nah son. There is not.
Roasted Chickpeas – 3 Ways
Masala Indian. Smoky Chipotle. Asian Zing. Roasted. Chickpeas. A crunchy, healthy snack alongside your cocktails this holiday season or any season!
Volcanic Tom Yum Soup
A super spicy Thai hot and sour soup, inspired by one of the best Thai restaurants in Manhattan: Jaiya Thai. Thankful for my NYC loving best friend for bringing this into my life!
Gingery Butternut Squash Soup
You can’t think of Autumn without thinking Butternut Squash. Combined with the Ayurvedic (and detox) healing powers of Ginger and Turmeric, it’ll keep you healthy, warm, and cozy all season long.